2020 Dordogne
                                
                                
	 
	 
	 
	 
	 
	 
	 
	 
	Tasting Notes
	This right bank style blend is led by the refined Merlot and sophisticated Cabernet Franc, the principal varieties in that part of the world. Petit Verdot is built in to add a robustness while the Malbec helps to provide complexity to this polished style of wine.
	Pairs With
	Protein– Roast lamb, beef bourguignon, venison, pork loin, meatloaf, braised short ribs, sausage pizza.
	Cheese– Aged cheddar, gouda, pecorino, Stilton, Cantal, Reblochon.
	Vegetable– Fried potatoes, dandelion greens, mushrooms, roasted brussels, radicchio, avocado, herbed mashed potatoes.
	Alcohol 
	14.8%
	AVA
	Columbia Valley
	Varietal Composition
	Merlot - 54%, Cabernet Franc - 40%, Malbec - 4%, Petit Verdot - 2%